Origin of Pepper Powder
Pepper trees are currently grown mostly in six Vietnamese provinces: Binh Phuoc (12,148 ha), Dak Nong (11,154 ha), Dak Lak (12,082 ha), Ba Ria-Vung Tau (9,074 ha), Dong Nai (9,010 ha), and Gia Lai (11,245 ha). In terms of acreage and productivity, the provinces of the Central Highlands and the Southeastern region are the most productive. In addition, there are additional pepper-growing regions in Phu Quoc (Kien Giang), Quang Tri, Nghe An Quang Binh,…
Other pepper-growing locations in Phu Quoc (Kien Giang) as well as in Quang Tri, have established themselves in the market.
Pepper powder comes from both black pepper and white pepper, each type has different flavors.
ISO BRC, HACCP and other international quality standards are almost met by K-agriculture black pepper
All certifications are renewed every year and term.
The price of K-Agriculture’s black pepper is weekly updated on our website.
Since 1996, the leading factory for RICE – COFFEE – CASHEW – SPICES from Vietnam.
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